The menu says the name of the shop is Noodle House. It occupies 2 shop lots. In one of the lots, a banner with the words Ho Chiak Restaurant hangs. I think at night this restaurant takes over. This makan place is located at the Pusat Perdagangan Tuanku Hamimah.
If you come from Lencongan Barat, it faces Tesco Mergong diagonally, located right at the junction to Taman Rakyat. Noodle House faces the housing estate. It's located beside a hair salon, with a lane separating them.
This is their claypot yam and fish noodles. The noodles and claypot of fish, yam and other stuff come separately. On the far end is the noodles minus the gravy. For a yam fan like me, I find this quite nice.
Mee suah in sharks fin.. I should think it's pseudo sharksfin. What makes this nice is the texture of the soup and not so much of the sharksfin. I think they should just do away with the sharksfin so that those who are steering clear of sharksfin can enjoy it without any pangs of guilt. Sharksfin is actually overhyped. On its own, it's tasteless really. I actually like mee suah a lot.
Steamed seafood tua-pan kwayteow. It is steamed with pickled vegetables and lots of ginger and some green chilli. It's light and nice. And oh yes! There's an egg somewhere under the soup too. The pickled vegetables give this a very appetizing taste.
The big fat mee, fried in black sauce. This kind of me is quite common in KL but not so up here.
Going by the number of chairs and tables which were arranged outside the shop, I think the place is quite popular. Friend said that they used to operate from Lot 7 near PMC in the mornings before moving here. I am told that their other noodle choices are nice too. I shall probably be going back there again since I liked what I tried today.
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3 comments:
The portion looks like they are meant for 2, or is it for 1 person?
One... but they'll give you small plates cos I think they are used to the patrons sharing. 8)
We went there yesterday, but the guy was off..so will come back another day. Eye-ing the black fujien mien.
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